Breakfast Tostada
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 8 corn tortillas
- 2 cups black beans
- 8 eggs
- 2 cups mexican cheese
- 1 sweet onion, chopped
- 1 tomato, chopped
- 1 avocado, sliced
- 3 cups romaine lettuce, coppped
- 1/2 cup cilantro, chopped
- 1 cup salsa, fresco
Recipe
- 1 fry tortillas in oil.
- 2 then place in oven @ 275 until crisp.
- 3 scrambel eggs.
- 4 to the fried tortilla.
- 5 add:.
- 6 black beans.
- 7 eggs.
- 8 onions.
- 9 romaine lettuce.
- 10 tomatoes.
- 11 top with:.
- 12 cheese
- 13 cilantro.
- 14 avocado.
- 15 salsa fresco.
- 16 serve with lime wedges, salsa fresco, and pickled sliced jalapenos.
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