Chilled Avocado And Cucumber Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 chilled cucumber
• 2 avocados
• 4 -6 tomatillos
• 1/2 cup well-shaken low-fat buttermilk
• 2 jalapenos
• cilantro
• 8 ounces lime juice
• 16 ounces mozzarella cheese

Recipe

• 1 cut cucumber into 3 equal pieces then coarsely chop 2 of the cucumber pieces.
• 2 coarsely chop half of the avocado.
• 3 blend together the chopped cucumber and avocado, tomatillos,scallions, buttermilk, and water until smooth.
• 4 taste and season with salt and pepper as needed.
• 5 chill soup, uncovered, 15 minutes.
• 6 cut remaining cucumber and avocado in 1/4 inch pieces and stir into soup.
• 7 add lime juice before serving.