Burrito Sauce

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

• Servings: 12
• 3 cups lamb (cubed and fried)
• 1 large onion, chopped
• 8 ounces diced green chilies
• 32 ounces salsa
• 8 ounces diced jalapenos
• flour
• salt
• pepper

Recipe

• 1 cut up lamb into cubes, place in large ziplock baggy with 3 tablespoons of flour, salt and pepper to taste. shake bag until lamb is completely covered.
• 2 place lamb in pan and brown, then add onions. take mixture and place in crock pot turned on high.
• 3 add enough water to cover meat, then add chiles, salsa and jalepeno.
• 4 keep crock pot on high for one hour, then turn to lowfor 4 - 5 hours stirring often.
• 5 serve with warm buttered tortillas.
• 6 enjoy.