Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
Ingredients
- Servings: 7
- 2 eggs
- 1 (8 ounce) can cream-style corn
- 1 cup sour cream
- 1 -3 jalapeno pepper, seeded and finely chopped
- 1 cup cheddar cheese, grated
- 1 cup yellow cornmeal
- 1 teaspoon baking soda
- 6 tablespoons salted butter, divided
Recipe
- 1 preheat oven to 400 degrees.
- 2 in mixing bowl, beat eggs lightly with wire.
- 3 whisk. add corn, sour cream, peppers, cheese, cornmeal and soda. mix all.
- 4 ingredients.
- 5 add three tablespoons butter. in a nine-by-nine-inch pan or.
- 6 10-inch cast iron skillet, melt three tablespoons butter.
- 7 while pan is still hot, add batter and bake for.
- 8 25 to 30 minutes.
There are great reasons for the feeling that dining out at a good Mexican restaurant is something special, whether it's Southwestern, Tex-Mex, Santa Fe - or just plain Mexican. For our purposes, let's call it "Mexican Style". Best Mexican food Austin
ReplyDeleteThe most distinguishing factor of native African meals is the use of starch as a focus; accompanied by a stew containing meat or vegetables, or both as many picture albums would reflect. Thieb meaux
ReplyDeleteBe sure to wash hands thoroughly before and after handling raw chicken breasts. The work area, cutting boards, and utensils must be thoroughly cleaned with hot soapy water after being exposed and should not be used for other foods until properly cleaned. wholesale chicken wings
ReplyDelete