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Sunday, March 29, 2015

Kicked Up Chicken Salad Sandwiches

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 (10 ounce) cans chicken breasts (drain liquids)
  • 4 hard-boiled eggs, diced (i only use half of the yolks to cut down on cholesterol)
  • 1 -1 1/2 cup mayonnaise (i use light)
  • 1 tablespoon dill relish
  • 1/2 small onion, finely chopped
  • 1 whole jalapeno, finely chopped
  • 3 slices of cooked chopped bacon (i use the pre-cooked bacon, and just crisp in the microwave for 30-40 seconds right before you add i)
  • salt and pepper
  • paprika

Recipe

  • 1 while the eggs are boiling, drain cans of chicken and seperate chicken pieces in a medium size mixing bowl.
  • 2 add mayo, onions, relish, jalapeno, and seasonings.
  • 3 add diced eggs and warm bacon.
  • 4 mix well and serve on warm toasted bread (whatever your favorite kind is).
  • 5 salad mix canned be topped with lettuce leaves for added crunch and flavor.

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