Cabbage

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 cabbage
• 3 tablespoons butter
• 3 tablespoons bacon fat
• 1 jalapeno
• 2 cups water
• salt
• pepper

Recipe

• 1 in a large pot, melt bacon fat over medium heat.
• 2 cut up and add jalapenos.
• 3 once jalapenos are softened, add water and bring to boil.
• 4 cut the cabbage in quarters, wash well and remove the stems with a sharp knife.
• 5 plunge the cabbage into the boiling water, cover the pan only until the water returns to the boil, which must be as fast as possible.
• 6 remove the lid and let the cabbage cook gently until just tender and still a vibrant green.
• 7 drain in a large colander,.
• 8 return to the pot. smother with butter, salt, and pepper and stir over a very low heat for 5 minutes. serve hot.
• 9 enjoy!