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Tuesday, March 31, 2015

Dad's Homemade Chili

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1 lb sausage
  • 3 jalapenos
  • 3 (4 ounce) cans chopped green chilies
  • 1 onion
  • 2 (15 ounce) cans hot chili beans (typically use bushs best hot)
  • 2 (15 ounce) cans mild chili beans (typically use bushs best mild)
  • 1 (29 ounce) can tomato sauce
  • butter
  • chili powder (to taste)
  • garlic (to taste)
  • cumin (to taste)

Recipe

  • 1 chop onion and jalapeno.
  • 2 saute onion and jalapeno in butter.
  • 3 while onion sautes brown the beef and sausage, drain.
  • 4 to a large stock/soup pot over low heat add beans, green chilis, and tomatoes.
  • 5 add onion and jalapeno when tender to pot and add meat when brown.
  • 6 add chili powder, garlic, and cumin.
  • 7 cook for approximately 45 minutes over low heat, stirring frequently.

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