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Tuesday, March 31, 2015

Chicken Salpicon

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 3 -4 chicken breasts (boiled, i prefer the preflavored uncooked mesquite flavored chicken breasts)
  • 3 -6 jalapenos (chopped)
  • 1 tomato (chopped)
  • 1/2 onion (chopped)
  • 1/4 cup cilantro (chopped)
  • 1/2 cup vinegar
  • 1/4 cup salad oil
  • 1 teaspoon salt or 1 teaspoon seasoning salt
  • 1 teaspoon pepper
  • 3 avocados (chopped into bite size pieces)

Recipe

  • 1 after boiling chicken allow to cool and cut into strips or bite size pieces.
  • 2 combine all ingredients and mix well.
  • 3 i like to serve the salpicon in a tortilla bowl, lined with lettuce.
  • 4 this also makes a great salsa for eating on tortilla chips.

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