pages

Translate

Monday, March 30, 2015

Easy Green Chilie ( Chile Verde) Oamc

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 1 lb lamb, cut into small bite size pieces (i buy the cheaper center cut lamb chops that come in econo packs for about 4 dollars)
  • 1 onion, chopped
  • 1 (14 ounce) can whole green chilies
  • 1 (4 ounce) can jalapenos
  • 3 cups chicken stock
  • 1 cup water
  • 1 (10 ounce) can diced tomatoes with green chilies
  • 1/2 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper

Recipe

  • 1 in a non stick soup pot cook lamb pieces, until browned.
  • 2 add onions cook until start to turns transparent.
  • 3 dice green chilies put half in soup pot and 1/2 in blender.
  • 4 add jalapeno and water.
  • 5 blend until smooth add back to pot.
  • 6 add tomatoes, chicken stock and seasonings.
  • 7 cook over med low heat for 1 hour. if soup starts to thicken up add more water or stock.

No comments:

Post a Comment