Chicken Club Dill Pizza Ring (a Spin Off Of Pampered Chef Recipe

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened (we use light)
• 1 teaspoon dried dill or 1 teaspoon fresh dill, chopped
• 1 garlic clove, pressed
• 1 dash salt
• 1 dash fresh ground black pepper
• 2 (8 ounce) packages refrigerated crescent dinner rolls
• 1 cup chicken breast (left over roasted chicken, or canned chicken)
• 1 cup cheese (we use mozzarella, but jack, cheddar or mixed is great too)
• 1 (8 ounce) can cannellini beans, drained
• 1/2 cucumber
• 2 roma tomatoes (grape tomatoes are good too)
• 1/2 head fresh lettuce
• 1 avocado

Recipe

• 1 preheat oven to 375 degrees fahrenheit.
• 2 in a small mixing bowl mix cream cheese, dill, garlic, salt, and pepper together. set aside.
• 3 open crescent packages and arrange on a cookie sheet or baking stone in a circle.
• 4 have the points facing out, and wide centers making up the center of the ring.
• 5 spread the cream cheese spread over the top side of the crescents, leaving the last 1.5 inches of the crescent tips uncovered.
• 6 in a medum mixing bowl mix the chicken, cheese, and can of drained and rinsed cannellini beans.
• 7 carefully spoon the mixture onto the wide center portion of the crescent ring evenly distributing it.
• 8 carefull roll the crescent tips over the chicken mixture, and wrap and pinch it to the inside/underside of the crescent center.
• 9 lightly baste the top of the crescent rolls with oil or butter.
• 10 place into oven and bake for 20 to 25 minutes or untill golden brown.
• 11 while the ring is baking, thinly slice the lettuce, chop tomatoes, and peel and chop the cucumber and avocado.
• 12 once the ring is finished cooking, carefully place lettuce then tomato, cucumber and avocado into the center of the ring and serve!
• 13 some of my family likes to also top this with some sour cream or olives or jalapeno's. you can customize and expand this recipe easily for your tastes.