Chicken Surprise

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 lbs chicken, cubed
• 1 onion, chopped
• 2 tomatoes, roughly diced
• 4 garlic cloves, finely diced
• 2 -4 jalapeno chilies, sliced
• 1 cup fresh spinach, chopped
• 1 cup bean sprouts
• 2 -6 dried hot peppers (de-stemmed, left whole)
• 1 (8 ounce) can pineapple chunks
• 1 (8 ounce) can water chestnuts, roughly chopped
• 1 (8 ounce) can bamboo shoots
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon oyster sauce
• 1 tablespoon worcestershire sauce
• 1 teaspoon chili oil
• 1 teaspoon dried basil
• 1 teaspoon dried oregano

Recipe

• 1 1. in a pan over medium heat, cook the chicken. drain of excess fat and water.
• 2 2. add soy sauce, sesame oil, oyster sauce, worcestershire sauce, chili oil, basil, and oregano. stir to coat chicken with mixture.
• 3 3. add onions and garlic. cook until onions are slightly soft.
• 4 4. stir in spinach. cook until wilted.
• 5 5. stir in chilies, pineapples, bamboo shoots, and water chestnuts. let simmer for a few minutes.
• 6 6. stir in bean sprouts, and tomatoes. let simmer for a few minutes.
• 7 7. serve over rice.