Favorite Chicken Tortilla Soup

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 medium onion, chopped
• 1 garlic clove, fine chopped
• 1/4 teaspoon cumin
• 1 teaspoon old bay seasoning
• 2 teaspoons chili powder
• 2 jalapenos, chopped or 4 ounces green chilies
• salt and pepper
• 1 teaspoon margarine
• 56 ounces chicken broth
• 4 cups cooked chicken, diced
• 2 cups velveeta cheese
• 2 (14 1/2 ounce) cans diced tomatoes
• 8 ounces sour cream
• tortilla chips

Recipe

• 1 lightly brown onion, garlic, and jalapeno in margarine.
• 2 add cumin, chili powder, old bay, salt and pepper.
• 3 in soup pot, put chicken broth, tomatoes (juice and all), and chicken. bring to boil.
• 4 add cooked veggies to soup. bring back to boil.
• 5 add velveeta. stirring constantly, return to boil.
• 6 turn off heat when velveeta is melted.
• 7 let set for about 5 minutes, then fold in sour cream.
• 8 garnish with tortilla chips and enjoy!