Breakfast Burritos

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 2 cups rice, cooked, cooled
• 1 cup red pepper, 1/4 in. dice
• 1/2 cup red onion, 1/4 in. dice
• 2 tablespoons fresh cilantro, chopped
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon fresh garlic, minced
• 1/2 cup black beans, canned, drained
• 1/2 cup mango, 1/4 in. dice
• 1 teaspoon fresh jalapeno, finely chopped
• 2 tablespoons lime juice
• 1/2 teaspoon cumin, ground
• 4 (8 inch) sundried- tomato-basil tortillas or 4 (8 inch) jalapeno-cilantro tortillas

Recipe

• 1 combine all ingredients in a medium bowl. toss to blend.
• 2 place approximately 1 cup of mixture into ea. tortilla. roll into a burrito and cut in ½. serve.