Fire Station Chicken

Total Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 lbs skinless chicken pieces
• 28 ounces smoky barbecue sauce
• 16 ounces pineapple chunks
• 2 cups coarsely chopped onions
• 2 cups coarsely chopped bell peppers
• 1 teaspoon seeded and chopped jalapeno pepper

Recipe

• 1 place chicken pieces in a large dutch oven. add barbecue sauce, onions, and peppers.
• 2 bring to a boil over medium high heat. turn heat to medium low and cover. simmer gently for 1 hour, or until chicken is no longer pink.