Frito Pie Baked Potato
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- 1 large baked potato
- 1 tablespoon butter (optional) or 1 tablespoon margarine (optional)
- 1 (15 ounce) can wolf brand chili with beans
- 1/2 cup fritos chili cheese corn chips (crushed into large pieces, this is done easiest while still in the bag)
- 1/4 cup shredded sharp cheddar cheese
- 1 -2 tablespoon light sour cream
- 1 -2 tablespoon pickled jalapeno pepper
- tabasco sauce
Recipe
- 1 in the microwave or oven, bake the large potato (leave the skin on before and after cooking).
- 2 while baking the potato, heat the chili on the stove top or in the microwave.
- 3 after cooking the potato until tender, chunk it with a fork removing any brown spots while adding in the butter.
- 4 sprinkle the potato with cheese and pour on some of the heated chili. if necessary, heat the smothered potato in the microwave for 30 seconds or so.
- 5 mix in the crushed fritos and top with sour cream, jalapenos, and tabasco sauce, all to taste.
- 6 mix well, eat well, and tell your vegetarian friends and cardiologist that you'll die happy.
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