Country's Jalapeno Dip
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 15 jalapenos, cut in half and seeded
- 2 packages of softened cream cheese
- 2 cups shredded cheddar cheese
- 6 slices bacon
- 2 tablespoons sour cream
- 1 -2 tablespoon bacon fat
- 2 1/2 teaspoons garlic salt
Recipe
- 1 preheat oven to 400.
- 2 wash and slice jalapenos in half and take the seeds out and place on a cookie sheet. coat with a small amount of oil, and roast for 20 minutes.
- 3 while jalapenos are roasting fry bacon until crispy, let it cool.
- 4 chop the jalapenos into small pieces using a chopper or can be by hand.
- 5 mix with a jalapenos, bacon, cream cheese, sour cream, bacon fat, shredded cheese and garlic salt. chill and serve with crackers. i used wheat thins. yummy!
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