Fresh Tomato And Black Bean Salsa
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 4 cups chopped vine-ripened tomatoes
- 2 cups canned black beans, rinsed and drained
- 1 cup small diced red onion
- 1 large fresh jalapeno, seed and cut into small dice
- 1/2 cup loosely packed chopped fresh cilantro leaves
- 1 tablespoon chopped fresh parsley leaves
- 1 tablespoon chopped garlic
- salt
- fresh ground black pepper
- 6 tablespoons fresh lime juice
- 1 tablespoon extra virgin olive oil
- crispy corn tortilla chips
Recipe
- 1 combine the first seven ingredients in a mixing bowl. season with salt and pepper.
- 2 add the lime juice and olive oil.
- 3 mix well.
- 4 spoon into a serving bowl and serve with the chips.
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