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Thursday, April 30, 2015

Fresh Tomatillo Sauce - Salsa

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 lb about 9 tomatillo, husks removed, rinsed and quartered
  • 2 jalapenos or 2 serranos, stemmed and halved
  • 1 cup fresh cilantro stems, and leaves (lightly packed)
  • 1 garlic clove
  • 1/2 onion
  • 1/2 teaspoon salt
  • 2 tablespoons water

Recipe

  • 1 combine all the ingredients in a blender and pulse a few times before blending the ingredients into a puree. transfer to a serving bowl if using right away, or transfer to an airtight container and refrigerate if storing.

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