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Wednesday, April 29, 2015

Fresh Corn Salad With Honey Lime Vinaigrette

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1/4 cup fresh lime juice
  • 1 tablespoon honey
  • 1 jalapeno pepper, seeded and minced
  • 1 -3 tablespoon fresh cilantro, minced
  • 1/4 teaspoon salt
  • 6 ears corn, cooked
  • 1 1/2 cups baby spinach
  • 1 large tomato, seeded and chopped
  • 3/4 cup cucumber, seeded and chopped

Recipe

  • 1 whisk together lime juice and honey.
  • 2 add jalapeno, cilantro, and salt and set aside.
  • 3 cut corn off cobs leaving some pieces large.
  • 4 add to dressing.
  • 5 add spinach, tomato and cucumber and mix well.
  • 6 this salad tastes best after about half an hour when the spinach has wilted and the flavors have had time to meld.

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