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Wednesday, April 29, 2015

Chicken Salad Tostadas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 3 chicken breasts (bone in)
  • 1 carrot, cut up in 1 inch pieces
  • 1 celery, cut up in 1 inch pieces
  • 1/2 onion (cut in half )
  • 1/2 teaspoon salt
  • 3 tablespoons sour cream
  • 2 tablespoons mayonnaise
  • 2 teaspoons yellow mustard
  • 1/2 onion, finely chopped
  • 1 (15 ounce) can mixed vegetables
  • 1 tablespoon chopped cilantro
  • salt
  • pepper
  • garlic salt
  • pickled jalapeno pepper, chopped (optional)
  • avocado, chopped
  • tapatio hot sauce
  • tostadas

Recipe

  • 1 place first five ingredients in a pot of boiling water and reduce heat. cook over medium heat, covered, about 45 minutes or until the chicken is very tender.
  • 2 when the chicken is tender, remove from bone and shred.
  • 3 add remaining ingredients and incorporate well. place chicken salad on store-bought tostadas or fry your own tortillas in some vegetable oil. top with tapatío hot sauce to taste. delicious!

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