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Wednesday, April 29, 2015

Baked Leek And Tomato

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 2
  • 1 vegetable oil cooking spray
  • 4 tomatoes, sliced
  • 4 yellow tomatoes or 4 orange tomatoes, sliced
  • 1 leek, part only, well washed and sliced on the diagonal
  • 1/2 jalapeno pepper, chopped (optional)
  • 1 salt and pepper
  • 4 tablespoons olive oil
  • 1/4-1/2 cup sharp cheddar cheese, shredded

Recipe

  • 1 preheat oven to 400f degrees.
  • 2 spray an oven proof gratin dish with veggie spray.
  • 3 cover bottom of dish with half the leek slices and layer half the tomato slices over to cover.
  • 4 sprinkle with salt and pepper to taste.
  • 5 sprinkle half the olive oil over all.
  • 6 make a second layer, ending with the tomato slices, salt and pepper and olive oil.
  • 7 top with jalapeno and sprinkle with shredded cheddar cheese.
  • 8 bake, uncovered,in 400f oven for 30 minutes.

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