Kitchen Kouture King Kong Nachos
Total Time: 1 hr 15 mins
Preparation Time: 1 hr
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 1/2 lbs lamb (carnita) or 1 1/2 lbs chicken
- 1 lb fat free velveeta mexican cheese
- 8 ounces fat free cream cheese
- 8 ounces fire-roasted tomatoes (kroger)
- 4 ounces green chilies, diced
- 1 green onion, large, chopped
- 3 jalapenos, with seeds and chopped
- 3 tablespoons garlic, minced
- 1/2 bunch cilantro, chopped
- 8 ounces refried beans, can
- 1 tablespoon butter
- 1 teaspoon garlic salt
- tortilla chips
- jalapeno, nacho
- mortons nature seasoning
Recipe
- 1 cheese dip:.
- 2 in a sauce pan, mix all ingredients together.
- 3 stir on low heat till fully melted.
- 4 turn off heat and let dip sit 1 hour to thicken.
- 5 beans:.
- 6 in a microwave dish, mix beans, butter, and garlic salt.
- 7 microwave till warm and mix well.
- 8 nachos:.
- 9 on a baking dish, add tortilla chips, bean mixture, 1/2 cheese mixture, meat, remaining cheese mixture, jalopenos, dust with nature seasoning.
- 10 bake on 350 degrees for 15 minutes.
- 11 serve with salsa or avacodo dip.
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