Greg's Favorite Guacamole

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 3 avocados (hass, medium)
• 1 tablespoon lime juice, freshly squeezed
• 1/2 cup pico de gallo, preferably fresh
• 1 1/2 teaspoons chopped garlic
• 1 teaspoon olive oil
• 1 teaspoon jalapeno, stemmed, seeded and minced
• 1 teaspoon salt

Recipe

• 1 pit the avocados.
• 2 score avocado meat without cutting through the skin.
• 3 scoop out the avocado meat with a large spoon and place in a mixing bowl.
• 4 add the lime juice and stir to evenly coat the avocados.
• 5 stir in the pico de gallo, garlic, oil, jalapeno and salt.
• 6 gently mash and toss the avocado pieces.
• 7 the guacamole is the right consistency when more large pieces than mashed parts remain.
• 8 do not overmash.