Hearty Chicken Chili Crock Pot
Total Time: 7 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 7 hrs
Ingredients
- Servings: 7
- 1 medium onion, finely chopped
- 1 small jalapeno pepper, cored, sedded and minced
- 1 small garlic clove, minced
- 1 1/2 teaspoons chili powder
- 3/4 teaspoon salt (to taste)
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon oregano
- 2 (15 ounce) cans hominy, rinsed and drained
- 1 (15 ounce) can pinto beans, rinsed and drained (i use kidney)
- 1 1/2 lbs boneless skinless chicken thighs, cut into 1-inch pieces
- 1 cup chicken broth
- 1 tablespoon flour (optional)
Recipe
- 1 combine first 8 ingredients in 4 1/2qt. slow cooker.
- 2 add hominy, beans, chicken and broth. stir well to combine. cover and cook on low 7 hours or high 5 hours.
- 3 if thicker gravy is desiered, combine 1 tbl flour and 3 tbl of cooking liquid in small bowl. add to crock-pot and cover. cook on high for 10 minutes or until thickend. serve in bowls and garnish as desired.
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