Cafe Pasqual's Cilantro Rice
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 1/2 cups long grain rice
- 2 cups water
- 1 1/2 teaspoons kosher salt
- 1 cup loosely packed fresh cilantro
- 1/2 cup chopped onion
- 1/4 cup chopped scallion
- 1 1/2 tablespoons chopped fresh jalapenos, including seeds
- 1 1/2 tablespoons fresh lime juice
- 1 teaspoon olive oil
Recipe
- 1 bring rice, water & 1 teaspoon salt to a boil. reduce heat, cover pan & simmer 20 minutes.
- 2 remove from heat and let stand, covered, for 5 minutes. remove lid & fluff with a fork.
- 3 while rice is cooking, using a blender, puree cilantro, onion, scallion, jalapeno, lime juice, olive oil & remaining 1/2 teaspoon salt. (if needed, can add 1-2 tablespoons water to get a smooth puree.).
- 4 add mixture to rice & stir with a fork till well blended.
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