High Rollin Chile Cherry Salsa
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- 1 1/2 cups sweet cherries, halved and pitted
- 1 yellow chili pepper, seeded, membrane removed, minced or
- 1 jalapeno pepper, seeded, membrane removed, minced
- 1 garlic clove, peeled and minced
- 1 1/2 teaspoons fresh ginger, grated
- 2 tablespoons olive oil
- 1 tablespoon fresh lime juice
- 1 teaspoon lime zest
- 1 tablespoon red wine vinegar
- 1/2 yellow bell pepper, seeded, membrance removed, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 in a non-reactive bowl, combine the cherries, chile, bell pepper, garlic, ginger, olive oil, lime juice, zest, salt and pepper.
- 2 refrigerate 3 hours or until thoroughly chilled.
- 3 serve chilled.
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