Cream Cheese Pinwheels
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- 10 large flour tortillas
- 2 (8 ounce) boxes cream cheese
- 1 cup pitted black olives, finely chopped
- 2 tablespoons pimientos, finely chopped
- 1 ounce ranch dressing
- 2 tablespoons green jalapenos, finely chopped
Recipe
- 1 soften cream cheese
- 2 mix in the powdered ranch dressing
- 3 add the pimentos, black olives and the jalapeños.
- 4 spread evenly over the flour tortillas using a rubber spatula.
- 5 roll tightly. cover and chill for about one hour.
- 6 slice into pinwheels.
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