Cream Cheese Jalapenos

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 12 large jalapenos
• 12 ounces cream cheese
• 12 slices bacon (any flavor)
• bbq skewer

Recipe

• 1 clean and hull jalapenos, cutting off the tops and hulling the inside. you can use a potato peeler to do this easily. (make sure all seeds are removed) rinse well. you can soak them in water or milk for a few hours or overnight depending on your tolerance for jalapenos.
• 2 fill peppers to the top with cream cheese.
• 3 wrap raw bacon around peppers and skewer them (about 5 to a skewer) you can either prepare them immediately or refrigerate them until ready for cooking.
• 4 to cook you can grill them(this is best) or bake them. when bacon is done they are ready.
• 5 make sure you wash your hands thouroughly and never let children help prepare them. we learned the hard way!