Lemon Thai Soup With Shrimp
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 2 gallons seafood stock
- 1 large onion
- 1/2 cup garlic
- 1 large jalapeno
- 3/4 cup flour
- 1/3 cup sesame oil
- 1 lemon, zest of
- 3 tablespoons ginger
- 4 ounces thai seasoning
- 1/2 cup cilantro
- 1 bunch green onion
- 3/4 cup sweet soy sauce
- 2 lemons, juiced
- 1 lb shrimp
Recipe
- 1 saute onion, garlic and jalapeno until soft. add flour to make a roux.
- 2 add cold seafood stock to roux. if you ad warm stock to warm roux you will have lumps.
- 3 add all remaining ingredients except shrimp.
- 4 simmer 1-2 hours. add cooked shrimp just prior to serving.
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