Ingredients
- Servings: 15
- 1 (8 ounce) container of soft philadelphia jalapeno flavored cream cheese (chopped)
- 3 flour tortillas
Recipe
- 1 drain peppers.
- 2 mix peppers and cream cheese until smooth.
- 3 spread on tortillas and then roll up and cut into five 1-inch pieces.
- 4 serve chilled.
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