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Saturday, February 28, 2015

Goat Cheese Jalapeno Poppers #a1

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 12 fresh jalapeno peppers
  • 8 ounces soft fresh goat cheese (you may add a tsp of milk or so to make spreadable)
  • 1/4 cup fresh spinach
  • 1 avocado
  • 1/4 lb ground turkey
  • 2 tablespoons a.1. original sauce
  • 12 slices bacon, cut in half

Recipe

  • 1 cut jalapeño peppers lengthwise and remove the seeds.
  • 2 chop the spinach into small pieces.
  • 3 brown the ground turkey and drain well. pat dry with a paper towel.
  • 4 in a separate bowl, mix the spinach, a1 sauce, ground turkey and goat cheese together.
  • 5 using a spoon, fill each jalapeno half with the cheese mixture.
  • 6 slice an avocado into thin strips and lay one over the cheese mixture.
  • 7 wrap a 1/2 piece of bacon around each half and secure with a toothpick.
  • 8 line them up on a cookie sheet an inch apart.
  • 9 bake at 425 for 15-20 minute.

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