Curried Quinoa

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup quinoa
• 2 tablespoons olive oil
• 1 teaspoon turmeric
• 1 teaspoon curry powder
• 1/4 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/2 cup onion, diced
• 1 garlic clove, diced
• 1 teaspoon fresh ginger, grated
• 1/2 jalapeno pepper, finely chopped
• 1/2 red bell pepper, chopped
• 1 3/4 cups water
• 1/2 cup peas

Recipe

• 1 if you're using a bulk variety of quinoa that needs rinsing, rinse it in a fine-mesh strainer until the water runs clear. you may rub the grains between your palms to expediate the process if you like (or buy a brand that does not require rinsing.).
• 2 over medium heat, heat the oil in a medium saucepan.
• 3 add the powdered spices and heat them, stirring, for a minute or two.
• 4 add the diced onion and garlic and cook until the onions become slightly translucent.
• 5 add the grated ginger, quinoa, and diced peppers and stir.
• 6 cook for another minute or two, until the quinoa grains begin to break slightly open into a spiral shape.
• 7 add the water to the pan and bring to a boil.
• 8 reduce heat and cover, simmering for 15 minutes.