pages

Translate

Saturday, February 28, 2015

Hot Jalapeno Crab Dip

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1 lb crabmeat, picked over for shells
  • 1 teaspoon garlic, chopped
  • 1/2 cup pickled jalapeno pepper, chopped
  • 1/4 lb jalapeno jack cheese, grated
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon hot sauce
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • 2 ounces parmigiano-reggiano cheese, grated

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 combine crabmeat, garlic, jalapenos, monterey jack cheese, worcestershire sauce, hot sauce, salt and mayonnaise in a medium mixing bowl.
  • 3 toss gently to mix.
  • 4 spoon the mixture into a medium size casserole. sprinkle the parmesan cheese evenly on the top of crabmeat mixture.
  • 5 bake until golden brown and bubbly, about 25 minutes.
  • 6 remove from the oven and let sit for about 5 minutes before serving with the croutons.

No comments:

Post a Comment