Jalapeno Popper Dip

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 8 ounces light cream cheese (1 pkg, room temperature)
• 1/2 cup light mayonnaise
• 1/2 cup low-fat cheddar cheese (grated)
• 1/2 cup lowfat parmesan cheese
• 4 ounces pickled jalapeno peppers (1 can, sliced)
• 2 jalapeno peppers (chopped) (optional)
• 1/4 cup seasoned bread crumbs
• 1/4 cup lowfat parmesan cheese

Recipe

• 1 mix the cream cheese, mayonnaise, cheddar cheese, 1/2 cup parmesan and jalapenos and pour into a baking dish.
• 2 mix the panko bread crumbs and 1/4 cup parmesan and sprinkle over the dip.
• 3 bake in a 375f oven until bubbling on the sides and golden brown on top, about 10-20 minutes.
• 4 serve with tortilla chips.