Jalapeno Popper Cups

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 15 frozen miniature phyllo tart shells
• 4 ounces cream cheese, softened
• 1/2 cup cheddar cheese, shredded
• 2 jalapeno peppers, seeded and chopped
• 1 tablespoon hot pepper sauce
• bacon bits

Recipe

• 1 preheat an oven to 350 degrees f (175 degrees c).
• 2 place phyllo cups onto a baking sheet.
• 3 stir together cream cheese, cheddar cheese, jalapenos, and hot sauce in a bowl.
• 4 spoon mixture into phyllo cups.
• 5 sprinkle bacon bits on top.
• 6 bake in preheated oven until golden brown, about 15 to 20 minutes.
• 7 serve warm.