Ibt Wings
Total Time: 25 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 lbs chicken wings, dry
- 8 fluid ounces grey poupon honey dijon mustard
- 8 fluid ounces honey
- 4 habanero peppers
- 4 jalapeno peppers
- 6 fluid ounces tabasco sauce
- 1/2 cup garlic seasoned bread crumbs
- 4 teaspoons butter
- cayenne
- pepper
- black pepper
- red pepper
- 1 tablespoon garlic, crushed
Recipe
- 1 first mince up the peppers. i like to lightly saute them first in little olive.
- 2 oil.
- 3 then add the butter, honey, mustard, and hot sauce. once it starts to losen up a bit add your four crushed peppers. dont get skimpy here!
- 4 if you like garlic--add the tbs of minced garlic. bring it all to a boil. reduce heat.
- 5 to simmer for a little while.
- 6 when your wings are cooked get a tupperware bowl and put enough sauce in it to cover wings. put the top on and shake!
- 7 time is a guess.
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