Jamaican Style Chicken

Total Time: 5 hrs 30 mins Preparation Time: 4 hrs Cook Time: 1 hr 30 mins

Ingredients

• 1 tablespoon onion, finely chopped
• 3 tablespoons light brown sugar
• 4 tablespoons soy sauce
• 4 tablespoons orange juice, frozen concentrate, undiluted
• 2 teaspoons thyme
• 3 teaspoons rosemary
• 2 tablespoons olive oil
• 3 garlic cloves, chopped fine
• 1/2 teaspoon allspice
• 1 tablespoon jalapeno pepper, chopped fine
• 6 pieces chicken, cut-up

Recipe

• 1 combine all ingredients, except the chicken in a bowl (food processor works best).
• 2 mix well, until smooth.
• 3 place chicken pieces in zip-lock bag.
• 4 pour sauce mixture over chicken & close the bag.
• 5 lay flat on a plate or whatever you have.
• 6 refridgerate for at least 4hours -- overnight is preferred, for best flavor.
• 7 turn bag over, every couple hours if possible.
• 8 preheat oven to 350°.
• 9 lightly coat a 9 x 13 pan with cooking spray.
• 10 place chicken in a single layer in the pan.
• 11 pour remaining sauce over all.
• 12 bake, uncovered, 1 to 1½ hours.