Easy Nachos Supreme

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1 lb lean ground beef
• 5 -6 cloves garlic, minced
• 1 teaspoon adobo seasoning or 1 teaspoon seasoning salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon cayenne pepper (optional)
• 1 (12 ounce) bag yellow corn tortilla chips
• 1 (15 1/2 ounce) can refried beans
• 1 lb cheddar cheese, shredded
• 1 -2 ripe avocado
• 1 clove garlic, minced
• 1 tablespoon fresh lemon juice
• 1 pinch salt
• 1 cup sour cream
• 4 -8 scallions, sliced
• 4 -6 fresh jalapenos or 4 -6 pickled jalapeno peppers, sliced (optional)
• 1 -2 ripe tomato, diced
• 1 1/2 cups salsa (optional)

Recipe

• 1 brown beef in a large skillet with the 5-6 cloves garlic, adobo/seasoned salt, cumin, and cayenne, breaking up any lumps.
• 2 continue to cook until beef is cooked through and drain any accumulated fat.
• 3 heat refried beans, stirring until smooth and creamy; set aside.
• 4 peel and deseed avocado, and mash with a fork in a bowl along with the extra clove of garlic, lemon juice, and salt to taste (double garlic and lemon juice if using 2 avocados).
• 5 scatter chips in pretty much a single layer on a micro-wave safe plate.
• 6 dot with small spoonfuls of refried beans and sprinkle with shredded cheese and seasoned cooked beef.
• 7 microwave up to 1 minute or until cheese melts (you can also heat beans and cheese on chips in a moderate oven, but will have to transfer them back to the plate).
• 8 add dollops of avocado (guacamole) and sour cream, then sprinkle with chopped scallions, chopped tomatoes and sliced jalapenos.
• 9 add some salsa to the top if you desire.
• 10 serve warm.