Curried Shrimp With Pineapple Salsa

Total Time: 42 mins Preparation Time: 30 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1/2 small pineapple
• 1 small jalapeno, minced
• 2 teaspoons cilantro, chopped
• salt and pepper
• 1 1/2 lbs medium shrimp, peeled and deveined
• 3/4 teaspoon curry powder
• salt
• 4 teaspoons olive oil

Recipe

• 1 for the salsa, core the pineapple and chop into small chunks.
• 2 the jalapeno may be deseeded for less heat if desired.
• 3 combine all salsa ingredients in a medium bowl and toss well.
• 4 set aside while cooking the shrimp.
• 5 for the shrimp, combine the shrimp, curry powder and salt.
• 6 heat half the oil over medium high heat.
• 7 cook half the shrimp for about 4-6 minutes or until done.
• 8 repeat by heating the remaining oil and cooking the remaining shrimp until done.
• 9 to serve, toss the shrimp with the pineapple salsa and serve immediately.