Cranberry Salsa
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 1/2 cups cranberries
- 1/2 apple, peeled and cored
- 1/2 jalapeno, chopped
- 4 tablespoons sugar
- 2 tablespoons fresh cilantro, chopped
- 1 orange, zest of
- 1 dash lemon juice
- 1 dash salt
Recipe
- 1 either grind cranberries and apple together in a grinder or pulse in a food processor until coarsely shredded, around 10 short pulses.
- 2 combine shredded cranberries, orange zest, jalapeno, and sugar in a medium bowl.
- 3 let sit for 15 minutes for the cranberries to macerate (soften in the sugar).
- 4 add cilantro, lime juice, and salt to taste.
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