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Friday, March 27, 2015

Fire Roasted Salsa

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 8 roma tomatoes
  • 3 poblano peppers
  • 3 green chilies
  • 3 jalapenos
  • 1 1/2 onions
  • 3 garlic cloves
  • 1/2 bunch fresh cilantro
  • 3 tablespoons lemon juice
  • salt

Recipe

  • 1 roast all ingredients except garlic and cilantro on the grill till cooked through and slightly blackened.
  • 2 chop onions and cilantro in food processor; set aside.
  • 3 when all the ingredients on the grill are thoroughly cooked, chop in food processor.
  • 4 combine all ingredients together.
  • 5 serve hot or cold.

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