Ingredients
- 1 cup fresh cilantro, chopped
- 8 garlic cloves
- 2 jalapeno peppers
- 4 teaspoons ground cumin
- 2 cups mayonnaise
Recipe
- 1 in a food processor or blender, puree the cilantro, garlic, jalapeños and cumin.
- 2 stir into mayonnaise.
- 3 refrigerate.
- 4 ** note ** if you think that this is too spicy for your taste, you can calm it down by removing the seeds from the jalapeño peppers.
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