Hot Enough Tortilla Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 10
• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) jar your favorite commercially prepared salsa
• 1/4 cup chopped cilantro
• 6 -8 jalapeno peppers (include some seeds for heat)
• 3 -5 habanero peppers (include seeds for heat)
• 1/2 cup sour cream

Recipe

• 1 blend first 5 ingredients in food processor till well incorporated.
• 2 spoon into serving container and seal well with plastic wrap or aluminum foil.
• 3 refrigerate for one hour or more.
• 4 serve with a dollop of sour cream on top of dip.
• 5 (sour cream helps cut the heat).