Garlic Cheese Grits
Total Time: 1 hr
Preparation Time: 35 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 cups quick-cooking grits
- 1 cup butter
- 1 package kraft garlic cheese rolls
- 1 package kraft jalapeno jack cheese
- 1 teaspoon worcestershire sauce
- 1/2 cup milk
- 2 eggs, beaten
- paprika
Recipe
- 1 cook the grits according to the package directions.
- 2 to the hot grits, add the butter, garlic cheese, jalapeno cheese, and worcestershire sauce; stir until butter and cheese are melted and mixture is smooth.
- 3 in a bowl, combine the milk and beaten eggs; stir mixture into the grits.
- 4 pour grits mixture into a lightly greased 13x9 inch baking pan.
- 5 sprinkle lightly with paprika.
- 6 bake at 350° for 25 minutes.
- 7 serve immediately.
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