Cajun Corn Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 cup uncooked rice
• 1/2 cup butter
• 1 medium onion, chopped
• 1 bell pepper, chopped
• 3 stalks celery, chopped
• 2 jalapeno peppers, chopped
• 2 (14 ounce) cans creamed corn
• 1/2 cup grated velveeta cheese
• 1/2 cup grated sharp cheddar cheese

Recipe

• 1 cook rice with a little butter and salt added.
• 2 saute onion, bell pepper, and celery in one stick of butter.
• 3 combine rice, 2 cans corn, sauted vegetables, and jalapeno peppers.
• 4 place in buttered casserole dish.
• 5 mix in velveeta and 1/4 cup of cheddar.
• 6 sprinkle remaining 1/4 cup of cheddar on top.
• 7 bake at 350 degrees.