Junior League - Corn Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 2 drained 16 ounce cans shoe peg corn ()
• 1 finely chopped tomato
• 1/2 finely chopped green bell pepper
• 3 -4 tablespoons finely chopped canned jalapeno chiles
• 4 -5 finely chopped green onions
• 1 -2 tablespoon mayonnaise
• generous amount of reduced-sodium lemon pepper

Recipe

• 1 combine all ingredients in a bowl and mix well. chill, covered, for 1 hour or longer. serve with tortilla chips. you may also serve as a salad on a bed of lettuce.