Flaco Huevos Rancheros With Home-style Salsa
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 1/2 cup cherry tomatoes, diced
- 2 tablespoons red onions, diced
- 2 tablespoons fresh cilantro, chopped
- 2 teaspoons fresh jalapeno peppers, minced
- 1 teaspoon fresh lime juice
- 1 teaspoon olive oil
- 2 small corn tortillas
- 1/2 cup refried beans, fat free (spicy)
- 2 eggs
- 1/4 cup reduced-fat mexican cheese blend
- 1/2 avocado, sliced
- 2 tablespoons low-fat sour cream
- salt and pepper
Recipe
- 1 for the salsa, mix the tomatoes, red onion, cilantro, jalapeno pepper, lime juice and olive oil in a small bowl. season with salt and pepper and set aside.
- 2 toast the corn tortillas (i put them right in the toaster oven and they crisp up perfectly even).
- 3 fry eggs until over-easy.
- 4 to assemble, top each tortilla with beans, egg and cheese. broil until cheese melts. finish with avocado, salsa and sour cream.
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