Bonnell’s Roasted Tomato And Jalapeno Soup

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 15 ripe tomatoes
• 1 extra large sweet onion (sliced into large rings)
• 3 -4 garlic cloves (chopped)
• 3 -4 fresh jalapenos
• 2 limes (juice only)
• extra virgin olive oil
• creole seasoning
• salt and pepper

Recipe

• 1 slice the jalapenos in half and remove the veins and seeds.
• 2 grill the tomatoes, jalapenos and onion until well charred on the outsides.
• 3 in a large soup pot, simmer the onions, tomatoes, jalapenos and garlic with a touch of olive oil for 1-2 hours.
• 4 puree with a stick blender, strain, add lime juice and season to taste.
• 5 optional: garnish the top with a little lime-flavored sour cream and chopped cilantro.