Mango Cucumber Salsa

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 large cucumber, peeled, seeded and diced into 1/4 cubes
• 1 mango, peeled and diced into 1/4 cubes
• 4 tablespoons red onions, finely diced
• 1 lime, juice of, only
• 1/2 teaspoon rice wine vinegar or 1/2 teaspoon vinegar
• 1/2 jalapeno, very finely minced
• 2 -3 slices sweet red peppers, diced into 1/4 inch pieces (optional)

Recipe

• 1 mix all ingredients together and let sit in fridge for an 30 minutes or more. this will keep one or two days if it lasts that long.
• 2 i like to add the red pepper -- mostly for color. it just looks so lovely with the bright orange of the mango.