Caribbean Curried Beef

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 8
• 4 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 jalapeno pepper, seeded and chopped
• 2 green onions, thinly sliced
• 2 medium onions, thinly sliced
• 2 lbs sirloin steaks or 2 lbs round steaks, cut into thin strips
• 1 tablespoon curry powder
• 1 teaspoon ground ginger
• 2 cups coconut milk

Recipe

• 1 heat the oil in a large skillet.
• 2 add the garlic, jalapeno, green onions and onions.
• 3 cook, stirring, for 2 minutes, then add the sirloin strips to the pan.
• 4 sprinkle the meat with the curry powder and ginger.
• 5 cook over medium heat, stirring and turning, until the meat is browned, about 5 minutes.
• 6 add the coconut milk.
• 7 lower the heat to a simmer and cover the pan.
• 8 cook for an additional 15 to 20 minutes, or until the meat is tender.
• 9 serve over hot rice.